Banana Split Pie For A Crowd....No Raw Eggs Recipe

Name: Banana Split Pie For A Crowd....No Raw Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups vanilla wafer crumbs or 2 cups graham cracker crumbs; 1/2 cup melted butter or 1/2 cup margarine; 1 (8 ounce) package fat free cream cheese (softened); 2 (16 ounce) containers Cool Whip; 1 (4 ounce) package instant vanilla pudding; 1 (20 ounce) can crushed pineapple; 4 bananas; Garnish; maraschino cherry; chocolate syrup

Servings: persons

1
Mix crumbs with butter and firmly pat the crumbs down on the bottom of a 9 x 13 pan.
2
Place pan in a 350 degree oven for about 5-10 minutes or until a light golden brown.
3
Set aside and let cool thoroughly.
4
Meanwhile in a medium bowl, combine cream cheese, pudding,3/4 tub of whip cream and a dash of milk and mix well.
5
Then fold in the remaining 1/4 of whip cream left. The other tub of whip cream will be used for the topping.
6
Spread the mixture over the crust.
7
Drain pineapple and reserved the juice for later use.
8
Add pineapple over topping evenly.
9
Slice bananas and dip them in the pineapple juice so that they don't discolor.
10
Place bananas over the pineapple.
11
Spread whip cream over bananas.
12
Drizzle chocolate syrup over whip cream.
13
Top with cherries.
14
Keep refrigerated until ready to serve.
15
Enjoy!

808

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups vanilla wafer crumbs or 2 cups graham cracker crumbs, 1/2 cup melted butter or 1/2 cup margarine, 1 (8 ounce) package fat free cream cheese (softened), 2 (16 ounce) containers Cool Whip, and more.

Yes, Banana Split Pie For A Crowd....No Raw Eggs falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Banana Split Pie For A Crowd....No Raw Eggs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions