How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Dessert Crepes?

You need 8 ingredients. The key ingredients include: 2 large crepes, 2 teaspoons strawberry preserves, 1/2 banana, split lengthwise, 2 tablespoons vanilla ice cream, softened a little, and more.

Is Banana Split Dessert Crepes suitable as breakfast?

Yes, Banana Split Dessert Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana Split Dessert Crepes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Dessert Crepes Recipe

Name: Banana Split Dessert Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large crepes; 2 teaspoons strawberry preserves; 1/2 banana, split lengthwise; 2 tablespoons vanilla ice cream, softened a little; 2 teaspoons pineapple topping; 2 teaspoons chocolate syrup; 2 tablespoons ready whip whipped topping (in the can); 2 maraschino cherries

Start your day right with this Banana Split Dessert Crepes recipe. Made with crepes, strawberry preserves, banana and vanilla ice cream. Easy step-by-st…

This Banana Split Dessert Crepes relies on simple, everyday ingredients such as large crepes, strawberry preserves, banana, split lengthwise and pineapple topping. It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 large crepes
2 teaspoons strawberry preserves
1/2 banana, split lengthwise
2 tablespoons vanilla ice cream, softened a little
2 teaspoons pineapple topping
2 teaspoons chocolate syrup
2 tablespoons ready whip whipped topping (in the can)
2 maraschino cherries

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Quick Info

Servings
4 servings
Calories
48 kcal
Category
Breakfast

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