Banana Split Cheesecake Squares Recipe

Name: Banana Split Cheesecake Squares Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 sqr Graham crackers, finely crushed (about 2 c. crumbs); 1 c. sugar, divided; 1/3 c. margarine or possibly butter, melted; 3 x (8-ounce.) pkgs. Philadelphia Low-Fat Cream Cheese, softened; 1 tsp vanilla extract; 3/4 c. egg substitute or possibly 3 large Large eggs; 1/2 c. mashed ripe banana; 1 c. halved strawberries; 1 x banana, sliced, dipped in fresh squeezed lemon juice to prevent browning; 1 x (i-ounce.) can pineapple chunks, liquid removed

Servings: persons

1
Minced Planters Walnuts and melted semi-sweet chocolate (optional)
2
Mix graham cracker crumbs, 1/4 c. sugar and margarine or possibly butter.
3
Press on bottom of 13 x 9 x 2 inch baking pan.
4
Blend cream cheese, remaining sugar and vanilla in bowl with mixer at medium speed.
5
Add in egg substitute or possibly Large eggs, mix till blended.
6
Stir in mashed banana.
7
Pour into crust.
8
Bake at 350 degrees for 30 min or possibly till center is almost set.
9
Remove from oven, set in place away from drafts.
10
Cold.
11
Chill 12 hrs or possibly overnight.
12
Top with strawberries, sliced banana and pineapple.
13
Sprinkle with nuts and drizzle with melted chocolate if you like.
14
Cut into squares to serve.

1922

kcal

Calories

116

Fat

Carbs

131

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 28 sqr Graham crackers, finely crushed (about 2 c. crumbs), 1 c. sugar, divided, 1/3 c. margarine or possibly butter, melted, 3 x (8-ounce.) pkgs. Philadelphia Low-Fat Cream Cheese, softened, and more.

Yes, Banana Split Cheesecake Squares Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!