How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cheesecake?

You need 10 ingredients. The key ingredients include: 2-1/2 cups (600 ml) crushed graham crackers, 3/4 cup (175 ml) melted butter or margarine, 4 cups (950 ml) confectioners' sugar, 16 oz (448 grm). cream cheese, and more.

Is Banana Split Cheesecake suitable as baking & desserts?

Yes, Banana Split Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cheesecake Recipe

Name: Banana Split Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups (600 ml) crushed graham crackers; 3/4 cup (175 ml) melted butter or margarine; 4 cups (950 ml) confectioners' sugar; 16 oz (448 grm). cream cheese; 8 oz (224 grm). can crushed pineapple, draine; 3 medium bananas, cut into fourths; 1 12 oz (336 grm). container whipped topping; maraschino cherries; chocolate sryup; pecan halves

Bake this irresistible Banana Split Cheesecake at home. Made with graham crackers, butter, sugar and cream cheese. Easy step-by-step instructions included.

This Banana Split Cheesecake relies on simple, everyday ingredients such as (448 grm). cream cheese, maraschino cherries, chocolate sryup and pecan halves. It comes together quickly and makes 4 servings, at about 1630 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Split Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1630

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Banana Split Cheesecake

Tips for the best results

Variations & substitutions

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