How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake Dessert?

You need 11 ingredients. The key ingredients include: 2 c. vanilla wafers, crushed, 6 Tbsp. melted margarine or butter, 2 c. powdered sugar, 2 eggs, and more.

Is Banana Split Cake Dessert suitable as baking & desserts?

Yes, Banana Split Cake Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Dessert Recipe

Name: Banana Split Cake Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. vanilla wafers, crushed; 6 Tbsp. melted margarine or butter; 2 c. powdered sugar; 2 eggs; 1 stick margarine; 5 ripe bananas, sliced lengthwise; 1 can crushed pineapple, well drained; 1 large container Cool Whip topping; 1/2 c. crushed walnuts; cherries, halved; chocolate syrup

Banana Split Cake Dessert – a delicious recipe with vanilla wafers, margarine, powdered sugar, eggs, margarine, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Split Cake Dessert

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