Banana Split Cake - Chilled Cream, Graham Cracker Crust — Baking & Desserts recipe

Banana Split Cake - Chilled Cream, Graham Cracker Crust

Eats Now Editorial Team  · 850 kcal  · Baking & Desserts

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Bake this irresistible Banana Split Cake - Chilled Cream, Graham Cracker Crust at home. Made with graham cracker crumbs, margarine, sugar and powdered s…

This Banana Split Cake - Chilled Cream, Graham Cracker Crust relies on simple, everyday ingredients such as margarine, (30 ml) granulated sugar, (475 ml) powdered sugar and margarine (1 cup). It comes together quickly and makes 4 servings, at about 850 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Split Cake - Chilled Cream, Graham Cracker Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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