How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 8 ingredients. The key ingredients include: 3 sticks oleo or margarine, 2 c. graham cracker crumbs, 2 eggs, 2 c. confectioners sugar, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 sticks oleo or margarine; 2 c. graham cracker crumbs; 2 eggs; 2 c. confectioners sugar; 1 (16 oz.) can crushed pineapple, drained well; 4 large bananas, sliced; 1 (12 oz.) container Cool Whip, thawed; chopped nuts

Banana Split Cake – a delicious recipe with oleo, graham cracker crumbs, eggs, confectioners sugar, pineapple, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks oleo or margarine
2 c. graham cracker crumbs
2 eggs
2 c. confectioners sugar
1 (16 oz.) can crushed pineapple, drained well
4 large bananas, sliced
1 (12 oz.) container Cool Whip, thawed
chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Banana Split Cake

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