How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Split Cake?

You need 11 ingredients. The key ingredients include: 2 c. graham cracker crumbs, 1 stick melted butter, 2 eggs, 2 c. confectioners sugar, and more.

Is Banana-Split Cake suitable as baking & desserts?

Yes, Banana-Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana-Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Split Cake Recipe

Name: Banana-Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. graham cracker crumbs; 1 stick melted butter; 2 eggs; 2 c. confectioners sugar; 2 sticks butter; 5 bananas; 1 can crushed pineapple, drained; 1 (9 oz.) Cool Whip; maraschino cherries, cut in half; chopped walnuts; Hershey's syrup

Banana-Split Cake

Eats Now Editorial Team · 1500 kcal · Baking & Desserts

Banana-Split Cake – a delicious recipe with graham cracker crumbs, butter, eggs, confectioners sugar, butter, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana-Split Cake

How did you like this recipe?

Frequently Asked Questions