How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 9 ingredients. The key ingredients include: 2 c. vanilla wafer crumbs, 1 stick butter, melted, 1 (8 oz.) pkg. cream cheese, soft, 1 1/2 sticks butter, soft, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. vanilla wafer crumbs; 1 stick butter, melted; 1 (8 oz.) pkg. cream cheese, soft; 1 1/2 sticks butter, soft; 2 c. confectioners sugar; 1 large can crushed pineapple, well drained; bananas; Cool Whip; cherries and nuts

Banana Split Cake – a delicious recipe with vanilla wafer crumbs, butter, cream cheese, butter, confectioners sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. vanilla wafer crumbs
1 stick butter, melted
1 (8 oz.) pkg. cream cheese, soft
1 1/2 sticks butter, soft
2 c. confectioners sugar
1 large can crushed pineapple, well drained
bananas
Cool Whip
cherries and nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1414 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Split Cake

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