How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 9 ingredients. The key ingredients include: 9-inch graham cracker crust, 2 c. powdered sugar, 2 sticks butter, 2 eggs, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch graham cracker crust; 2 c. powdered sugar; 2 sticks butter; 2 eggs; 1 tsp. vanilla; 5 to 7 bananas; 1 small can crushed pineapple; 1 small container Cool Whip; cherries and chopped nuts to garnish

Banana Split Cake – a delicious recipe with graham cracker crust, powdered sugar, butter, eggs, vanilla, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch graham cracker crust
2 c. powdered sugar
2 sticks butter
2 eggs
1 tsp. vanilla
5 to 7 bananas
1 small can crushed pineapple
1 small container Cool Whip
cherries and chopped nuts to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1430 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Split Cake

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