Banana Split

Name: Banana Split
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 bananas; 1/2 gal. Neapolitan ice cream; 1 c. chopped walnuts; 1 c. chocolate chips; graham cracker crumbs; 1/2 c. butter; 2 c. powdered sugar; 1/2 c. evaporated milk; 1 tsp. vanilla; 1 large container Cool Whip

Eats Now Editorial Team · 1531 kcal · General

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Banana Split – a delicious recipe with bananas, cream, walnuts, chocolate chips, graham cracker crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 or 4 bananas
1/2 gal. Neapolitan ice cream
1 c. chopped walnuts
1 c. chocolate chips
graham cracker crumbs
1/2 c. butter
2 c. powdered sugar
1/2 c. evaporated milk
1 tsp. vanilla
1 large container Cool Whip

1
Cover bottom of 11 x 15-inch pan with cracker crumbs.
2
Slice bananas crosswise; layer over crumbs.
3
Slice ice cream in 1/2-inch slices and place over bananas.
4
Sprinkle ice cream with walnuts; freeze until firm.
5
Melt chocolate chips and butter.
6
Add powdered sugar and milk.
7
Cook (bring to a boil); take from heat.
8
Add vanilla.
9
Cool chocolate mixture; pour over ice cream.
10
Freeze until firm.

1531

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 or 4 bananas, 1/2 gal. Neapolitan ice cream, 1 c. chopped walnuts, 1 c. chocolate chips, and more.

Yes, Banana Split falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1531 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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