How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Salad?

You need 7 ingredients. The key ingredients include: 1 cup brown sugar, 1 egg, 1 1/2 tablespoons white vinegar, 1 tablespoon cornstarch, and more.

Is Banana Salad suitable as salads?

Yes, Banana Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Banana Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Banana Salad Recipe

Name: Banana Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar; 1 egg; 1 1/2 tablespoons white vinegar; 1 tablespoon cornstarch; 1 can evaporated milk; 3 -4 bananas, sliced; 1 cup Spanish peanut

Banana Salad – a delicious recipe with brown sugar, egg, white vinegar, cornstarch, milk, Spanish peanut. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup brown sugar
1 egg
1 1/2 tablespoons white vinegar
1 tablespoon cornstarch
1 can evaporated milk
3 -4 bananas, sliced
1 cup Spanish peanut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Salads

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