Banana Raisin Bran Bread Recipe

Name: Banana Raisin Bran Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Eggs; 1 teaspoon Vanilla Extract; 1 teaspoon Lemon Juice; 2 cups Over-ripe Bananas, Mashed (about 4-5 Bananas); 1-1/2 cup Raisin Bran Cereal; 2-1/2 cups All-purpose Flour; 3/4 cups Sugar; 1 teaspoon Salt; 2-1/2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1/3 cups Vegetable Oil (canola, Safflower, Or Walnut); 1 cup Walnuts Or Pecans, Chopped

Servings: persons

2 whole Eggs
1 teaspoon Vanilla Extract
1 teaspoon Lemon Juice
2 cups Over-ripe Bananas, Mashed (about 4-5 Bananas)
1-1/2 cup Raisin Bran Cereal
2-1/2 cups All-purpose Flour
3/4 cups Sugar
1 teaspoon Salt
2-1/2 teaspoons Baking Powder
1/2 teaspoons Baking Soda
1/3 cups Vegetable Oil (canola, Safflower, Or Walnut)
1 cup Walnuts Or Pecans, Chopped

1
["Preheat oven to 350u00b0F.", "Combine the eggs, vanilla, lemon juice, bananas and Raisin Bran in a large bowl and let sit for 10 minutes. In a separate bowl, mix the flour, sugar, salt, baking powder, and baking soda together. Stir the oil into the wet mix. Add dry mix to the wet mix and stir just until moistened. Stir in the nuts.", "Pour into a greased 8""x5"" loaf pan and bake for approximately 45-50 minutes until done (when a toothpick inserted in the middle comes out clean). If the bread starts to get too dark on top and isn't done yet, you can cover it lightly with a piece of foil or turn the oven down to 325u00b0F.", "Cool on a rack. Serve with softened cream cheese.", "Note: if you wish, you may also add 1 Tablespoon of flax seed or wheat germ."]

924

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 whole Eggs, 1 teaspoon Vanilla Extract, 1 teaspoon Lemon Juice, 2 cups Over-ripe Bananas, Mashed (about 4-5 Bananas), and more.

Yes, Banana Raisin Bran Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Raisin Bran Bread

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