Banana Pudding Splits — Baking & Desserts recipe

Banana Pudding Splits

Eats Now Editorial Team  · 208 kcal  · Baking & Desserts

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Bake this irresistible Banana Pudding Splits at home. Made with WW plain nonfat yogurt, WW, bananas and lemon juice. Easy step-by-step instructions incl…

This Banana Pudding Splits relies on simple, everyday ingredients such as ww plain nonfat yogurt, medium bananas, peeled, lemon juice and pistachios, coarsely chopped. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Pudding Splits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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