How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding ?

You need 14 ingredients. The key ingredients include: Heat 5 c milk, In separate bowl mix, 1 1/2 c sugar, 6 T flour (10 T if no corn starch), and more.

Is Banana Pudding suitable as baking & desserts?

Yes, Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Recipe

Name: Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Heat 5 c milk; In separate bowl mix; 1 1/2 c sugar; 6 T flour (10 T if no corn starch); 4 T corn starch; 1/2 t salt; 1/2 c cream (or milk if you prefer); 3 eggs; Add mix to heated milk; Stir until thickened; Remove from heat; Add; 5 T butter; 2 T vanilla

Banana Pudding

Eats Now Editorial Team · 2526 kcal · Baking & Desserts

Banana Pudding – a delicious recipe with milk, separate bowl mix, sugar, T, T, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Pudding

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