How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding?

You need 6 ingredients. The key ingredients include: 5 Tbsp. flour, 4 egg yolks, 1 1/2 c. sugar, 3 c. sweet milk, and more.

Is Banana Pudding suitable as baking & desserts?

Yes, Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Recipe

Name: Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbsp. flour; 4 egg yolks; 1 1/2 c. sugar; 3 c. sweet milk; 1/8 tsp. salt; vanilla flavoring

Banana Pudding – a delicious recipe with flour, egg yolks, sugar, sweet milk, salt, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 Tbsp. flour
4 egg yolks
1 1/2 c. sugar
3 c. sweet milk
1/8 tsp. salt
vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lower-Cal Blackberry Cobbler
Apricot Cupcakes
Spinach Cheese Pie
Greek Feta, Leek and Lemon Tarts

Banana Pudding

How did you like this recipe?

Frequently Asked Questions