How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding?

You need 10 ingredients. The key ingredients include: 2 eggs, separated, 1/4 c. cornstarch, 1 c. sugar, 2 Tbsp. butter, and more.

Is Banana Pudding suitable as baking & desserts?

Yes, Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Recipe

Name: Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, separated; 1/4 c. cornstarch; 1 c. sugar; 2 Tbsp. butter; 1 Tbsp. vanilla; 1/2 tsp. cream of tartar; 4 c. milk; 3 Tbsp. sugar; 3 bananas, sliced; vanilla wafers

Banana Pudding

Eats Now Editorial Team · 681 kcal · Baking & Desserts

Banana Pudding – a delicious recipe with eggs, cornstarch, sugar, butter, vanilla, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Pudding

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