Banana Prune Muffins Recipe

Name: Banana Prune Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Pitted Whole Prunes (uncooked); 1 Ripe Banana (peeled); 1 Apple Cored, Unpeeled~ Such As Gala, Granny Smith, Honey Crisp; 1/4 cups Prune Juice; 1 Egg; 3/4 cups Milk; 1 cup Oat Bran Cereal; 1/2 cups Oats; 3/4 cups All-purpose Flour; 2 Tablespoons Dark Brown Sugar; 2 teaspoons Baking Powder; 2 teaspoons Cinnamon; 1 Tablespoon Vanilla; 1 teaspoon Almond Extract

Servings: persons

1 cup Pitted Whole Prunes (uncooked)
1 Ripe Banana (peeled)
1 Apple Cored, Unpeeled~ Such As Gala, Granny Smith, Honey Crisp
1/4 cups Prune Juice
1 Egg
3/4 cups Milk
1 cup Oat Bran Cereal
1/2 cups Oats
3/4 cups All-purpose Flour
2 Tablespoons Dark Brown Sugar
2 teaspoons Baking Powder
2 teaspoons Cinnamon
1 Tablespoon Vanilla
1 teaspoon Almond Extract

1
Preheat oven to 400 F. In a food processor, process prunes, banana and cored apple until pureed. Then stir in prune juice, egg and milk just until blended.
2
In a large mixing bowl combine remaining ingredients (oat bran cereal through almond extract). Mix gently until well mixed. Make a well in the center of the dry ingredients, and pour in pureed mixture. Mix until combined.
3
Drop batter into 24 paper-lined mini muffin tins. Bake at 400 F for 12-15 minutes or until centers pop back when lightly touched. Check after 10 minutes, since ovens vary.
4
Remove pan from oven to a rack. Cool muffins in the pan for 5 minutes. Enjoy warm. Store any leftovers (unlikely) in an airtight container in the fridge.

343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup Pitted Whole Prunes (uncooked), 1 Ripe Banana (peeled), 1 Apple Cored, Unpeeled~ Such As Gala, Granny Smith, Honey Crisp, 1/4 cups Prune Juice, and more.

Yes, Banana Prune Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Prune Muffins

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