Banana Pineapple Punch

1. 1

   On stovetop, heat sugar in water until fully dissolved. Let cool.

2. 2

   Add the rest of the ingredients except the soda and mix well. Freeze this mixture overnight. Be sure to pour it into something you can get it out of easily while still in frozen state. I use quart or gallon size freezer bags.

3. 3

   When ready to use - allow mixture to thaw a couple hours prior to serving. Place in punch bowl and add the bottle of soda. Serve and enjoy!

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