How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pineapple Pudding Cake?

You need 10 ingredients. The key ingredients include: 1 envelope Dream Whip, 1 1/2 c. milk, 2 (15 oz.) cans crushed pineapple, drained, 1/4 c. sugar, and more.

Is Banana Pineapple Pudding Cake suitable as baking & desserts?

Yes, Banana Pineapple Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pineapple Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pineapple Pudding Cake Recipe

Name: Banana Pineapple Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Dream Whip; 1 1/2 c. milk; 2 (15 oz.) cans crushed pineapple, drained; 1/4 c. sugar; sprinkle of cinnamon; 1 small instant vanilla pudding; 4 to 5 bananas, sliced; 1 stick margarine, melted; 2 c. graham cracker crumbs; 1/2 c. chopped nuts

Banana Pineapple Pudding Cake

Eats Now Editorial Team · 466 kcal · Baking & Desserts

Banana Pineapple Pudding Cake – a delicious recipe with Dream Whip, milk, pineapple, sugar, cinnamon, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Pineapple Pudding Cake

How did you like this recipe?

Frequently Asked Questions