Banana Pineapple Loaf

1. 1

   Cream butter and sugar until light and fluffy.

2. 2

   Add eggs and mix

3. 3

   well.

4. 4

   Stir

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   in

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   bananas.

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   Sift together flour, baking powder, soda

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   and

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   salt,

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    and

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    add

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    to butter mixture.

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    Fold in pineapple,

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    coconut

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    and pecans.

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    Pour into greased and floured loaf pans

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    to

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    just over half full.

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    Small or large pans may be used.

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    Bake at 350u00b0 for 1 hour and 10 minutes or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.