Banana Peanut Butter Chip Bacon Cookies Recipe

Name: Banana Peanut Butter Chip Bacon Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 strips Bacon; 1/3 cups Butter; 1/2 cups Sugar; 1 whole Egg; 1/2 cups Mashed Ripe Banana; 1/2 teaspoons Vanilla Extract; 1 cup All-purpose Flour; 1 teaspoon Baking Powder; 1/4 teaspoons Salt; 1/8 teaspoons Baking Soda; 1 cup Reese's Peanut Butter Chips

Servings: persons

5 strips Bacon
1/3 cups Butter
1/2 cups Sugar
1 whole Egg
1/2 cups Mashed Ripe Banana
1/2 teaspoons Vanilla Extract
1 cup All-purpose Flour
1 teaspoon Baking Powder
1/4 teaspoons Salt
1/8 teaspoons Baking Soda
1 cup Reese's Peanut Butter Chips

1
Preheat oven to 350u00b0F. Coat 2 baking sheets with cooking spray or line with parchment paper.
2
Cook bacon in a large skillet over medium heat until crisp, about 4 to 6 minutes per side. Reserve 2 tablespoons of drippings. Transfer bacon to a paper-lined plate and set aside to cool. Crumble bacon, discarding any chewy bits.
3
In a small bowl, cream butter, sugar and reserved bacon drippings until light and fluffy. Beat in egg, banana and vanilla.
4
In a separate bowl, combine flour, baking powder, salt and baking soda. Gradually add to creamed mixture and mix well. Stir in peanut butter chips and crumbled bacon bits.
5
Drop dough onto prepared baking sheets by tablespoonfuls, 2 inches apart. Bake at 350u00b0F for 9-11 minutes or until edges are lightly browned. Remove to wire racks to cool.
6
Note: You can sandwich the cookies with banana-chocolate spread (found at World Market or other well-stocked stores). To sandwich the cookies, spread banana-chocolate spread on the bottom side of one cookie. Put another cookie on top of the first one so that their bottom sides are facing each other. Enjoy!

963

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 strips Bacon, 1/3 cups Butter, 1/2 cups Sugar, 1 whole Egg, and more.

Yes, Banana Peanut Butter Chip Bacon Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Peanut Butter Chip Bacon Cookies

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