Banana-Nutella Wontons

1. 1

   Preheat the oven to 350F Line a baking sheet with parchment paper.

2. 2

   Have a small glass of water ready.

3. 3

   In a small bowl, mix the sugar and cinnamon with a fork until combined well.

4. 4

   Lay 4 wonton wrappers out on a clean counter top.

5. 5

   Place 1 teaspoon Nutella in the center of each wrapper.

6. 6

   Cut the banana into very thin slices with a paring knife and place 2 slices on top of the Nutella on each wrapper.

7. 7

   Dip your finger into the glass of water and run it along the edges of a wonton wrapper.

8. 8

   Fold the wrapper in half diagonally, forming a triangle.

9. 9

   Press on the edges well with your fingers to seal.

10. 10

    Repeat with the remaining 3 wontons.

11. 11

    Place the 4 on the baking sheet (you can place them close together; they wont spread).

12. 12

    Repeat with the remaining wonton wrappers, Nutella, and bananas, working in batches of 4 wontons at a time.

13. 13

    When all the wontons have been made, lightly brush the sides facing up with the melted butter and sprinkle with the cinnamon-sugar.

14. 14

    Place the baking sheet in the oven and bake the wontons for 8 to 10 minutes, until crisp and lightly browned.

15. 15

    Let cool for 1 minute before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.