Banana Nut Roll

Name: Banana Nut Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese, softened; 1 (3 oz.) cream cheese, softened; 1/2 c. sugar; 1 egg; 3 Tbsp. milk; 1/2 c. flour; 1/2 tsp. baking powder; 1/4 tsp. soda; 4 egg yolks; 1/2 tsp. vanilla; 1/3 c. sugar; 1 large banana, mashed; 1/2 c. finely chopped nuts; 4 egg whites; 1/2 c. sugar; 1 recipe Cream Cheese Frosting

Eats Now Editorial Team · 1029 kcal · General

Jump to Recipe

Banana Nut Roll – a delicious recipe with cream cheese, cream cheese, sugar, egg, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 oz.) cream cheese, softened
1 (3 oz.) cream cheese, softened
1/2 c. sugar
1 egg
3 Tbsp. milk
1/2 c. flour
1/2 tsp. baking powder
1/4 tsp. soda
4 egg yolks
1/2 tsp. vanilla
1/3 c. sugar
1 large banana, mashed
1/2 c. finely chopped nuts
4 egg whites
1/2 c. sugar
1 recipe Cream Cheese Frosting

1
Lightly grease 15 x 10 x 1-inch baking pan. Line bottom with waxed paper; set aside.

1029

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (8 oz.) cream cheese, softened, 1 (3 oz.) cream cheese, softened, 1/2 c. sugar, 1 egg, and more.

Yes, Banana Nut Roll falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1029 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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