Bake this irresistible Banana Nut Ice Cream at home. Made with milk, lemon juice, grains of salt and sugar. Easy step-by-step instructions included.
This Banana Nut Ice Cream relies on simple, everyday ingredients such as chilled evaporated milk, lemon juice, few grains of salt and sugar. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Nut Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026