How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Nut Green Salad?

You need 14 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 teaspoon soy sauce, 1/4 teaspoon salt, 1/4 teaspoon ground ginger, and more.

Is Banana-Nut Green Salad suitable as salads?

Yes, Banana-Nut Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Banana-Nut Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Banana-Nut Green Salad Recipe

Name: Banana-Nut Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 teaspoon soy sauce; 1/4 teaspoon salt; 1/4 teaspoon ground ginger; 1/8 teaspoon onion powder; 1 cup walnut halves; 1/3 cup orange juice; 1/4 cup lime juice; 1/4 cup vegetable oil; 1/2 teaspoon salt; 1/8 teaspoon white pepper; ½ cups torn leaf lettuce; 4 medium firm bananas, cut into 1/2-inch slices; 2/3 cup crumbled blue cheese

Banana-Nut Green Salad

Eats Now Editorial Team · 721 kcal · Salads

Banana-Nut Green Salad – a delicious recipe with vegetable oil, soy sauce, salt, ground ginger, onion powder, walnut halves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Banana-Nut Green Salad

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