How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Cake?

You need 8 ingredients. The key ingredients include: 2 c. very ripe bananas, mashed, 1/2 c. unsweetened applesauce, 1 c. honey, 2 3/4 c. whole wheat flour, and more.

Is Banana Nut Cake suitable as baking & desserts?

Yes, Banana Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Cake Recipe

Name: Banana Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. very ripe bananas, mashed; 1/2 c. unsweetened applesauce; 1 c. honey; 2 3/4 c. whole wheat flour; 2 tsp. baking soda; 2 tsp. baking powder; 2 tsp. pumpkin pie seasoning; 1/2 c. almonds, sliced

Banana Nut Cake – a delicious recipe with very ripe bananas, unsweetened applesauce, honey, whole wheat flour, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. very ripe bananas, mashed
1/2 c. unsweetened applesauce
1 c. honey
2 3/4 c. whole wheat flour
2 tsp. baking soda
2 tsp. baking powder
2 tsp. pumpkin pie seasoning
1/2 c. almonds, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1042 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

French Chocolate Pie
Jim Faye'S Fresh Peach Pie
Lemon Jello Pound Cake
Orange Cake Recipe

Banana Nut Cake

How did you like this recipe?

Frequently Asked Questions