How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Cake?

You need 9 ingredients. The key ingredients include: 2 cups flour, 1-1/2 tsp. Magic Baking Powder, 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened, 3/4 cup butter, softened, and more.

Is Banana Nut Cake suitable as baking & desserts?

Yes, Banana Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Cake Recipe

Name: Banana Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1-1/2 tsp. Magic Baking Powder; 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 3/4 cup butter, softened; 1-1/2 cups sugar; 1-1/2 tsp. vanilla; 1 cup mashed fully ripe bananas (about 3); 4 eggs; 1 cup chopped walnuts

Banana Nut Cake – a delicious recipe with flour, Baking Powder, Cream Cheese, butter, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1-1/2 tsp. Magic Baking Powder
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
3/4 cup butter, softened
1-1/2 cups sugar
1-1/2 tsp. vanilla
1 cup mashed fully ripe bananas (about 3)
4 eggs
1 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1275 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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