How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread - Sugar Free?

You need 10 ingredients. The key ingredients include: 23 small banana, 3 tablespoons wheat flour, 2 tablespoons sugar-free syrup (Toffee Torani recommended), 2 tablespoons Splenda sugar substitute, and more.

Is Banana Nut Bread - Sugar Free suitable as general?

Yes, Banana Nut Bread - Sugar Free falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread - Sugar Free?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread - Sugar Free Recipe

Name: Banana Nut Bread - Sugar Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 23 small banana; 3 tablespoons wheat flour; 2 tablespoons sugar-free syrup (Toffee Torani recommended); 2 tablespoons Splenda sugar substitute; 2 tablespoons sugar-free banana pudding mix; ¼ teaspoon banana extract; 1 tablespoon protein powder (1 scoop, vanilla Unjury recommended); 3 tablespoons vanilla-flavored soymilk or 3 tablespoons skim milk; 1 dash salt; 1 ½ tablespoons chopped walnuts, chopped pretty fine, but not powdered

Banana Nut Bread - Sugar Free

Eats Now Editorial Team · 454 kcal · General

Banana Nut Bread - Sugar Free – a delicious recipe with banana, flour, sugar, Splenda sugar substitute, sugar, banana. Easy to follow and perfect for any occasion.

Serves 4 General

Banana Nut Bread - Sugar Free

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