How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread Muffins?

You need 10 ingredients. The key ingredients include: 1/2 c. shortening (I use Crisco butter flavor sticks), 1 c. sugar, 3 egg whites, lightly beaten with a fork, 1 tsp. soda, and more.

Is Banana Nut Bread Muffins suitable as baking & desserts?

Yes, Banana Nut Bread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Muffins Recipe

Name: Banana Nut Bread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening (I use Crisco butter flavor sticks); 1 c. sugar; 3 egg whites, lightly beaten with a fork; 1 tsp. soda; 2 c. flour; 1/4 c. sweet skim milk; 1 tsp. vanilla; 1/4 to 1/2 tsp. salt; 2 1/2 bananas, mashed; 1/2 c. chopped pecans

Banana Nut Bread Muffins

Eats Now Editorial Team · 1048 kcal · Baking & Desserts

Banana Nut Bread Muffins – a delicious recipe with shortening, sugar, egg whites, soda, flour, sweet skim milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Nut Bread Muffins

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