How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Nut Bread?

You need 11 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1 1/2 c. whole-wheat flour, 1 1/2 c. sugar, 1/3 c. coarsely chopped walnuts, and more.

Is Banana-Nut Bread suitable as general?

Yes, Banana-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Nut Bread Recipe

Name: Banana-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. all-purpose flour; 1 1/2 c. whole-wheat flour; 1 1/2 c. sugar; 1/3 c. coarsely chopped walnuts; 2 c. mashed bananas (about 5 medium); 2/3 c. vegetable oil; 2 tsp. baking soda; 1/2 tsp. salt; 1/2 tsp. baking powder; 4 eggs; 2 tsp. vanilla extract

Banana-Nut Bread – a delicious recipe with flour, flour, sugar, walnuts, bananas, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Banana-Nut Bread

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