How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 16 ingredients. The key ingredients include: 2 c. flour, 1/4 c. raw wheat germ, 1/2 tsp. salt, 1/2 c. butter, melted, and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/4 c. raw wheat germ; 1/2 tsp. salt; 1/2 c. butter, melted; 3/4 c. honey (or 1 c. sugar); 2 eggs, beaten; 1 c. mashed bananas; 2 to 3 Tbsp. hot water; 1/2 c. nuts; 1 tsp. baking soda; 3 c. all-purpose flour; 3 tsp. baking powder; 1 c. white sugar; 1 tsp. salt; 1/4 c. oil; 1 (12 oz.) can beer (less 1 sip for the baker)

Banana Nut Bread

Eats Now Editorial Team · 1937 kcal · General

Banana Nut Bread – a delicious recipe with flour, raw wheat germ, salt, butter, honey, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Banana Nut Bread

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