How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 9 ingredients. The key ingredients include: 3 ripe bananas, mashed, 2 eggs, 1/2 c. butter, 1 1/2 Tbsp. buttermilk or sour cream, and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ripe bananas, mashed; 2 eggs; 1/2 c. butter; 1 1/2 Tbsp. buttermilk or sour cream; 1 c. sugar; 2 c. plain flour; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1 c. pecans

Banana Nut Bread – a delicious recipe with bananas, eggs, butter, buttermilk, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ripe bananas, mashed
2 eggs
1/2 c. butter
1 1/2 Tbsp. buttermilk or sour cream
1 c. sugar
2 c. plain flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1450 kcal
Category
General

Eats Now Editorial Team

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