How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 9 ingredients. The key ingredients include: 1/2 c. margarine, softened, 1 c. firmly packed brown sugar, 2 eggs, 1 1/2 c. mashed ripe bananas (3 large), and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine, softened; 1 c. firmly packed brown sugar; 2 eggs; 1 1/2 c. mashed ripe bananas (3 large); 1 1/2 c. all-purpose flour; 1/4 c. milk; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. plus 3 Tbsp. chopped walnuts

Banana Nut Bread – a delicious recipe with margarine, brown sugar, eggs, mashed ripe bananas, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. margarine, softened
1 c. firmly packed brown sugar
2 eggs
1 1/2 c. mashed ripe bananas (3 large)
1 1/2 c. all-purpose flour
1/4 c. milk
1 tsp. baking soda
1/2 tsp. salt
1 c. plus 3 Tbsp. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1109 kcal
Category
General

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Banana Nut Bread

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