How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 6 ingredients. The key ingredients include: 1 1/4 cup self rising flour, 3 rippen bananas ( when skin starts to turn brown), 2/3 cup sugar, 1 tsp vanilla extract, and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cup self rising flour; 3 rippen bananas ( when skin starts to turn brown); 2/3 cup sugar; 1 tsp vanilla extract; 2 eggs; 2/3 chopped nuts (walnuts or pecans)

Banana Nut Bread – a delicious recipe with flour, rippen bananas, sugar, vanilla, eggs, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cup self rising flour
3 rippen bananas ( when skin starts to turn brown)
2/3 cup sugar
1 tsp vanilla extract
2 eggs
2/3 chopped nuts (walnuts or pecans)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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