How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 9 ingredients. The key ingredients include: ½ cup Crisco, 2 eggs, 2 cups all-purpose flour, 1 cup banana, mashed, and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup Crisco; 2 eggs; 2 cups all-purpose flour; 1 cup banana, mashed; 1 cup sugar; 1 teaspoon baking soda; 1 cup pecans, chopped; 1 teaspoon vanilla; ½ teaspoon salt

Bake this irresistible Banana Nut Bread at home. Made with Crisco, eggs, flour and banana. Easy step-by-step instructions included.

This Banana Nut Bread relies on simple, everyday ingredients such as crisco, eggs, all-purpose flour and banana, mashed. It comes together quickly and makes 4 servings, at about 729 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

½ cup Crisco
2 eggs
2 cups all-purpose flour
1 cup banana, mashed
1 cup sugar
1 teaspoon baking soda
1 cup pecans, chopped
1 teaspoon vanilla
½ teaspoon salt

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Quick Info

Servings
4 servings
Calories
729 kcal
Category
General

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