How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 10 ingredients. The key ingredients include: 2-1/4 c. cake flour, 1 2/3 c. sugar, 1-1/4 tsp. baking powder, 1-1/4 tsp. baking soda, and more.

Is Banana Nut Bread suitable as baking & desserts?

Yes, Banana Nut Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2-1/4 c. cake flour; 1 2/3 c. sugar; 1-1/4 tsp. baking powder; 1-1/4 tsp. baking soda; 1 tsp. salt; 2/3 c. shortening; 2/3 c. buttermilk; 3 eggs; 1-1/4 c. mashed bananas (ripe); 2/3 c. nuts, chopped

Banana Nut Bread – a delicious recipe with cake flour, sugar, baking powder, baking soda, salt, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Nut Bread

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