How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 9 ingredients. The key ingredients include: 1 c. butter (Parkay squeeze butter), 1 c. white sugar, 1 c. light brown sugar, 4 large eggs, and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter (Parkay squeeze butter); 1 c. white sugar; 1 c. light brown sugar; 4 large eggs; 4 c. all-purpose flour; 1 tsp. salt; 2 tsp. soda; 3 c. mashed bananas; 1 1/2 c. chopped pecans

Banana Nut Bread – a delicious recipe with butter, white sugar, light brown sugar, eggs, all-purpose, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. butter (Parkay squeeze butter)
1 c. white sugar
1 c. light brown sugar
4 large eggs
4 c. all-purpose flour
1 tsp. salt
2 tsp. soda
3 c. mashed bananas
1 1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2689 kcal
Category
General

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