How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Nut Bread?

You need 8 ingredients. The key ingredients include: 2 c. flour, plain, 2 tsp. baking powder, 1/2 tsp. salt, 3 eggs, and more.

Is Banana-Nut Bread suitable as general?

Yes, Banana-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Nut Bread Recipe

Name: Banana-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour, plain; 2 tsp. baking powder; 1/2 tsp. salt; 3 eggs; 2 c. sugar; 1/3 c. cooking oil; 3 bananas, very ripe, mashed; 1 c. pecans or walnuts, chopped

Banana-Nut Bread – a delicious recipe with flour, baking powder, salt, eggs, sugar, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour, plain
2 tsp. baking powder
1/2 tsp. salt
3 eggs
2 c. sugar
1/3 c. cooking oil
3 bananas, very ripe, mashed
1 c. pecans or walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1647 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana-Nut Bread

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