How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 8 ingredients. The key ingredients include: 1 c. Karo dark corn syrup, 1/2 c. Mazola, 2 eggs, 2 c. unsifted flour, and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Karo dark corn syrup; 1/2 c. Mazola; 2 eggs; 2 c. unsifted flour; 1 tsp. salt; 1 Tbsp. baking powder; 1 c. mashed ripe banana; 1 c. chopped nuts

Banana Nut Bread – a delicious recipe with corn syrup, eggs, flour, salt, baking powder, mashed ripe banana. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. Karo dark corn syrup
1/2 c. Mazola
2 eggs
2 c. unsifted flour
1 tsp. salt
1 Tbsp. baking powder
1 c. mashed ripe banana
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
General

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