How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Muffins?

You need 10 ingredients. The key ingredients include: 3 Tbsp. vegetable oil, 1 egg, 1/4 c. skim milk, 1 1/3 c. mashed banana, and more.

Is Banana Muffins suitable as baking & desserts?

Yes, Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Muffins Recipe

Name: Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. vegetable oil; 1 egg; 1/4 c. skim milk; 1 1/3 c. mashed banana; 1 c. whole wheat flour; 2 tsp. baking powder; 1/4 tsp. baking soda; 1/8 tsp. salt; 1/2 c. raisins (optional); 1/2 c. nuts (optional)

Banana Muffins

Eats Now Editorial Team · 418 kcal · Baking & Desserts

Banana Muffins – a delicious recipe with vegetable oil, egg, milk, banana, whole wheat flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Muffins

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