How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Muffins?

You need 8 ingredients. The key ingredients include: 5 large ripe bananas, mashed, 1 egg, ½ teaspoon salt, 1 teaspoon baking soda, and more.

Is Banana Muffins suitable as baking & desserts?

Yes, Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Muffins Recipe

Name: Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large ripe bananas, mashed; 1 egg; ½ teaspoon salt; 1 teaspoon baking soda; 1 cup sugar; 1 teaspoon baking powder; ½ teaspoon butter or ½ teaspoon margarine, softened; 1 cup pecans or 1 cup walnuts, chopped 1 1/2 cups flour

Banana Muffins – a delicious recipe with bananas, egg, salt, baking soda, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 large ripe bananas, mashed
1 egg
½ teaspoon salt
1 teaspoon baking soda
1 cup sugar
1 teaspoon baking powder
½ teaspoon butter or ½ teaspoon margarine, softened
1 cup pecans or 1 cup walnuts, chopped 1 1/2 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Muffins

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