How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Layered Pie?

You need 6 ingredients. The key ingredients include: 2 ¼ cups cold milk, 1 (5 ounce) package vanilla flavor instant pudding and pie filling mix, 1 9-inch baked pie crusts or 1 prepared graham cracker crumb crust, cooled, 2 medium bananas, and more.

Is Banana Layered Pie suitable as baking & desserts?

Yes, Banana Layered Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Layered Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Layered Pie Recipe

Name: Banana Layered Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ¼ cups cold milk; 1 (5 ounce) package vanilla flavor instant pudding and pie filling mix; 1 9-inch baked pie crusts or 1 prepared graham cracker crumb crust, cooled; 2 medium bananas; ½ cup thawed cool whip non-dairy whipped topping; lemon juice

Banana Layered Pie – a delicious recipe with cold milk, graham cracker crumb crust, bananas, cool whip non, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ¼ cups cold milk
1 (5 ounce) package vanilla flavor instant pudding and pie filling mix
1 9-inch baked pie crusts or 1 prepared graham cracker crumb crust, cooled
2 medium bananas
½ cup thawed cool whip non-dairy whipped topping
lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Baking & Desserts

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Banana Layered Pie

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