Banana Layer Cake With White Chocolate Cream Cheese Frosting Recipe — Baking & Desserts recipe

Banana Layer Cake With White Chocolate Cream Cheese Frosting Recipe

Eats Now Editorial Team  · 1774 kcal  · Baking & Desserts

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Bake this irresistible Banana Layer Cake With White Chocolate Cream Cheese Frosting at home. Made with mashed ripe bananas, eggs, vegetable oil and milk…

This Banana Layer Cake With White Chocolate Cream Cheese Frosting relies on simple, everyday ingredients such as lrg large eggs, vegetable oil, whole lowfat milk and lrg egg whites. It comes together quickly and makes 4 servings, at about 1774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Layer Cake With White Chocolate Cream Cheese Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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