Banana Kuchen

Name: Banana Kuchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: KUCHEN; 1/4 cup shortening; 1/4 cup sugar; 1 egg; 1 medium banana, sliced; 1/4 cup milk; 1 1/2 cups flour; 2 teaspoons baking powder; 1/2 teaspoon salt; NUT TOPPING; 1/3 cup brown sugar; 1/3 cup walnuts, chopped; 1/2 teaspoon cinnamon

Eats Now Editorial Team · 412 kcal · General

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Banana Kuchen – a delicious recipe with KUCHEN, shortening, sugar, egg, banana, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

KUCHEN
1/4 cup shortening
1/4 cup sugar
1 egg
1 medium banana, sliced
1/4 cup milk
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
NUT TOPPING
1/3 cup brown sugar
1/3 cup walnuts, chopped
1/2 teaspoon cinnamon

1
["Cream shortening and sugar. Add egg, banana and milk. Beat until smooth.", "Add sifted dry ingredients.", "Spread in greased 11x7-inch pan.", "Combine topping and sprinkle over batter.", "Bake at 375 degrees for 25-30 minutes.", "Best served warm. Great with your morning ""cuppa""."]

412

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: KUCHEN, 1/4 cup shortening, 1/4 cup sugar, 1 egg, and more.

Yes, Banana Kuchen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
412 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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