How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Ice Cream?

You need 9 ingredients. The key ingredients include: 3/4 c. sugar, 1 1/2 tsp. unflavored gelatin, 3/4 c. light cream, 2 ripe medium bananas, and more.

Is Banana Ice Cream suitable as baking & desserts?

Yes, Banana Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Banana Ice Cream Recipe

Name: Banana Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1 1/2 tsp. unflavored gelatin; 3/4 c. light cream; 2 ripe medium bananas; 2 well beaten egg yolks; 2 tsp. lemon juice; 1 tsp. vanilla; 2 c. whipped cream; 2 egg whites

Banana Ice Cream – a delicious recipe with sugar, unflavored gelatin, light cream, bananas, egg yolks, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1 1/2 tsp. unflavored gelatin
3/4 c. light cream
2 ripe medium bananas
2 well beaten egg yolks
2 tsp. lemon juice
1 tsp. vanilla
2 c. whipped cream
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
935 kcal
Category
Baking & Desserts

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Banana Ice Cream

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