How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Green Mango Chutney Recipe?

You need 11 ingredients. The key ingredients include: 1 lrg Yellow Onion Diced Small, 2 Tbsp. Peanut Oil, 1 x Unripe Mango -- Peeled And Diced Small, 1 c. White Vinegar, and more.

Is Banana Green Mango Chutney Recipe suitable as general?

Yes, Banana Green Mango Chutney Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Green Mango Chutney Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Green Mango Chutney Recipe

Name: Banana Green Mango Chutney Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lrg Yellow Onion Diced Small; 2 Tbsp. Peanut Oil; 1 x Unripe Mango -- Peeled And Diced Small; 1 c. White Vinegar; 1 c. Fresh Orange Juice; 1 lb Very Ripe Bananas Sliced About 1/4-inch Thick; 1 Tbsp. Grated Fresh Ginger; 1/2 c. Raisins; 1/2 c. Dark Brown Sugar -- Firmly Packed; 1 Tbsp. Finely Minced Fresh Serrano Or possibly Jalapeno Chile (Or possibly You May Substitute 3/4 Tbls Red Pepper Flakes) Salt And Freshly Cracked Black Pepper -- To Taste; 1 tsp Allspice

Try this homemade Banana Green Mango Chutney recipe the whole family will love. Made with Onion, Peanut Oil, Unripe and White Vinegar. Easy step-by-step…

This Banana Green Mango Chutney relies on simple, everyday ingredients such as lrg yellow onion diced small, peanut oil, white vinegar and fresh orange juice. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Banana Green Mango Chutney Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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