Banana Fritters with Chocolate Sauce Recipe

Name: Banana Fritters with Chocolate Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, separated; 2/3 cup milk; 1 tablespoon butter, melted; 1 cup sifted flour; Pinch kosher salt; 2 tablespoons sugar; Confectioners' sugar, for dredging; 4 bananas, halved and split lengthwise; Peanut or vegetable oil, for deep frying; Chocolate sauce, recipe follows; Mint leaves, for garnish; 6 ounces semisweet chocolate, chopped; 4 tablespoons water; 1 tablespoon spiced rum

Servings: persons

2 eggs, separated
2/3 cup milk
1 tablespoon butter, melted
1 cup sifted flour
Pinch kosher salt
2 tablespoons sugar
Confectioners' sugar, for dredging
4 bananas, halved and split lengthwise
Peanut or vegetable oil, for deep frying
Chocolate sauce, recipe follows
Mint leaves, for garnish
6 ounces semisweet chocolate, chopped
4 tablespoons water
1 tablespoon spiced rum

1
In a bowl, whisk together the egg yolks, milk, and butter.
2
Add the flour, salt, and the sugar to the egg mixture, combine well, beat until mixture is smooth, and allow to rest in the refrigerator for about 2 hours.
3
In a dry clean bowl whip the egg whites until stiff, but not dry.
4
Fold the egg whites into the batter with a rubber spatula.
5
In a large heavy-bottom saucepan, pour enough oil to fill the pan about a third of the way, about 3 to 5 inches.
6
Heat over medium heat until a deep-frying thermometer inserted in the oil reaches 350 degrees F. dredge the banana pieces in the confectioners' sugar then dip the pieces into the batter.
7
Deep-fry the bananas in batches until golden brown, about 3 to 4 minutes.
8
Drizzle with chocolate sauce.
9
Garnish with mint leaves.
10
In a heavy bottom saucepan, put chocolate and water.
11
Over low heat, melt the chocolate, while stirring.
12
Boil the mixture for 1 minute.
13
Remove from the heat and add the rum.

581

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 eggs, separated, 2/3 cup milk, 1 tablespoon butter, melted, 1 cup sifted flour, and more.

Yes, Banana Fritters with Chocolate Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Fritters with Chocolate Sauce

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