How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Fig Bran Bread Recipe?

You need 14 ingredients. The key ingredients include: 1 pkt Yeast, 2 1/2 c. Better for Bread Flour, 1 c. Wheat Flour, 1/2 c. Toasted wheat germ or possibly bran, and more.

Is Banana Fig Bran Bread Recipe suitable as general?

Yes, Banana Fig Bran Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Fig Bran Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Fig Bran Bread Recipe Recipe

Name: Banana Fig Bran Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt Yeast; 2 1/2 c. Better for Bread Flour; 1 c. Wheat Flour; 1/2 c. Toasted wheat germ or possibly bran; 1/3 c. Instant nonfat dry lowfat milk; 2 Tbsp. Gluten; 1 tsp Salt; 1 c. Banana ripe/sliced; 3/4 c. Mission figs dry/quartered tips removed; 2 x Egg whites; 1 Tbsp. Canola or possibly veg. oil; 2 Tbsp. Malt extract (or possibly honey); 1 tsp Vanilla; 1 c. Very hot water

Banana Fig Bran Bread Recipe

Eats Now Editorial Team · 934 kcal · General

Banana Fig Bran Bread Recipe – a delicious recipe with Yeast, Better, Flour, Toasted wheat germ, milk, Gluten. Easy to follow and perfect for any occasion.

Serves 4 General

Banana Fig Bran Bread Recipe

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