Banana Doghnuts

1. 1

   Peel and mash the bananas.

2. 2

   Add flour and sugar and mix until smooth.

3. 3

   Heat a frying pan with the vegetable oil to frying temperature.

4. 4

   Add spoonfuls of the banana mixture, and fry until golden on one side.

5. 5

   Flip, and cook until golden on the other side.

6. 6

   Be careful of splashes of hot oil.

7. 7

   When the donuts are done, place them on paper towels to absorb excess oil.

8. 8

   Coat with powdered sugar if you wish.

No additional tips available.